Château Fernon

Graves 

INFORMATIONS

Grape variety

50% Sauvignon - 50% Sémillon

Tasting

The vinification, at low temperature, the aging on lees in barrels, give to this wine golden reflections, an intense and very aromatic nose with the perfumes of exotic fruits. To finish with a woody note melted and pleasant to the palate.

Food and wine pairing

Ideal to enjoy during your aperitifs, crustaceans, fish and cheese. Dare with a scallop carpaccio!

Serve chilled at 10-12°C. 

MEDALS OBTAINED

Silver medals

2014

Féminalise worldwide competition 2017